Menu and Food

Claire - the baking bean! 

We are lucky enough to have an in-house cook at Little Beans. Claire serves fresh homemade nutritious meals all day long. We are extremely proud to share with you that both our nurseries have a food hygiene rating of 5 by environmental health.

"Cooking and baking are passions I've had for as long as I can remember. Exploring the world through food is one of my favourite things to do. My family has an allotment where we grow a variety of items, from fresh peas to raspberries and asparagus. I enjoy creating food that makes people happy!”

Daily Meals at Little Beans

All meals are prepared on the day, using fresh healthy ingredients by our very own Little Beans in house cook. A vegetarian option is available, if preferred, and all allergies and any other dietary requirements are followed.
All recipes and allergen information available on request.

Little Beans Rolling Menu

LunchAfternoon tea
MondayRoast gammon dinner with vegetables, stuffing and gravy
Dessert: Apricot jam tart
Crumpets with cream cheese and carrot
Pudding: Apple
TuesdaySweet potato, chickpea and vegetable curry with rice
Dessert: Yogurt
Turkey wraps and tomato
Pudding: Banana
WednesdayBeef moussaka with vegetables
Dessert: Blueberry cake
Muffins with beans and carrot
Pudding: Apple
ThursdayLentil and vegetable bolognaise with salad
Dessert: Blackcurrant jam tart
Jacket potato with tuna mayonnaise and tomato
Pudding: Banana
FridayCheese and tuna pasta bake with vegetables
Dessert: shortbread
Chicken pitta and carrot
Pudding: Apple
LunchAfternoon tea
MondayFish and pea risotto with salad
Dessert: Peaches and custard
Jacket potato with beans, cheese and pepper
Pudding: Plum
TuesdayRoast chicken dinner with vegetables, stuffing and gravy
Dessert: Courgette cake
Ham sandwiches and cucumber
Pudding: Pear
WednesdaySausage and tomato pasta bake with vegetables
Dessert: Strawberry jam tart
Chicken wraps and pepper
Pudding: Plum
ThursdayMixed bean and vegetable chilli with jacket potato
Dessert: Beetroot and chocolate cake
Ham pitta and cucumber
Pudding: Pear
FridaySpaghetti bolognaise with vegetables
Dessert: Yogurt
Crackers with cheese and pepper
Pudding: Plum
LunchAfternoon tea
MondaySausages in onion gravy with mashed potato and vegetables
Dessert: Apricot jam tart
Turkey sandwiches and tomato
Pudding: Banana
TuesdayBeef chilli con carne with rice and salad
Dessert: Yogurt
Jacket potato with tuna mayonnaise and carrot
Pudding: Apple
WednesdayRoast gammon dinner with vegetables, stuffing and gravy
Dessert: Blueberry cake
Cheese sandwiches and tomato
Pudding: Banana
ThursdayFish and tomato pasta with vegetables
Dessert: Blackcurrant jam tart
Ham wraps and carrot
Pudding: Apple
FridayChicken and vegetable puff pastry pie
Dessert: Shortbread
Crumpets with cream cheese and tomato
Pudding: Banana
LunchAfternoon tea
MondayChicken and vegetable stir fry
Dessert: Peaches and custard
Tuna mayonnaise wraps and cucumber
Pudding: Pear
TuesdayFish and sweetcorn pie with vegetables
Dessert: Courgette cake
Chicken sandwiches and pepper
Pudding: Plum
WednesdayBeef and cheese pasta bake with salad
Dessert: Strawberry jam tart
Jacket potato with beans and cucumber
Pudding: Pear
ThursdayRoast chicken dinner with vegetables, stuffing and gravy
Dessert: Beetroot and chocolate cake
Crackers with turkey and pepper
Pudding: Plum
FridaySoya and vegetable chilli with rice
Dessert: Yogurt
Muffins with beans, cheese and cucumber
Pudding: Pear
[table “7” not found /]

Meal Timetable

ROLLING BREAKFAST – 7.30am -9.30am

A selection of cereals and fruit with milk and water

LUNCH – 11.45am

Hot freshly prepared meals please see our menu above. There is a copy you can download from our Library section too

or healthy lunch box (if preferred)

AFTERNOON SNACK – 2pm

A selection of fruit, vegetables and savoury items (crackers/bread sticks)

LIGHT TEA – 4pm

Freshly prepared light meals
Meals include home made soup, sandwiches, jacket potatoes, crumpets and crackers and vegetables - see our Tea menu in the Library section.

Please speak to a member of the Little Beans team if you have any further questions.