Menu and Food

Laura - our Nursery Cook - Level 2 Food Hygiene Certificate and working towards Level 3

We are lucky enough to have an in-house cook at Little Beans. Laura serves fresh homemade nutritious meals all day long. We are extremely proud to share with you that our Garland Road has a food hygiene rating of 5 by environmental health.

"Hello I'm Laura and I love working in a childcare environment. I have had 9 years childcare experience that include working in babies toddler and pre school room. I love making the day fun and exciting and seeing their little faces light up when they are having fun. I started to like cooking during lockdown and I love making meals that children eat and enjoy. I like working at Little Beans as they have made me feel very welcomed and I look forward to the rest of my time there!

Daily Meals at Little Beans

All meals are prepared on the day, using fresh healthy ingredients by our very own Little Beans in house cook. A vegetarian option is available, if preferred, and all allergies and any other dietary requirements are followed.
All recipes and allergen information available on request.

Little Beans Rolling Menu

LunchAfternoon tea
MondayChicken and mushroom pie served with mashed potato
Dessert: Lemon drizzle cake
Quiche served with salad
Pudding: Pineapple
TuesdayBeef Meatballs and spaghetti
Dessert: Coconut oat bar
Rice cakes served with houmous and cucumber
Pudding: Banana
WednesdayThree bean curry served with rice
Dessert: Chocolate orange cake
Pitta bread served with chicken and pepper
Pudding: Pineapple
ThursdayBreaded fish served with wedges and beans
Dessert: Melon medley
Ham sandwiches served with cherry tomatoes
Pudding: Banana
FridayRoast chicken served with roast potatoes, vegetables and stuffing
Dessert: Yogurt
Cheese wraps served with pepper
Pudding: Pineapple
LunchAfternoon tea
MondayMeatballs served with couscous and salad
Dessert: Jam tart
Savoury muffins served with peppers
Pudding: Pear
TuesdayFish served with dauphinoise potatoes and peas
Dessert: Fruit jelly
Cheese sandwiches served with cherry tomatoes
Pudding: Apple
WednesdayTurkey bolognaise served with garlic bread
Dessert: Courgette and apple cake
Chicken wrap served with cucumber sticks
Pudding: Pear
ThursdayRoast gammon served with roast potatoes, vegetables and stuffing
Dessert: Cranberry flapjack
Tuna mayonnaise sandwiches served with celery sticks
Pudding: Apple
FridayVegetable soup with orzo pasta
Dessert: Mixed berry muffin
Breadsticks served with ham, pepper and dip
Pudding: Pear
LunchAfternoon tea
MondayVegetable chilli served with sweet potato wedges
Dessert: Apple crumble
Tuna mayonnaise pasta with sweetcorn and cucumber
Pudding: Oranges
TuesdaySausage, mash and peas served with onion gravy
Dessert: Jam sponge
Buttered Crumpets served with carrot sticks
Pudding: Plum
WednesdayRoast chicken, served with roast potatoes, vegetables and stuffing
Dessert: Melon medley
Pizza muffins served with pepper
Pudding: Oranges
ThursdayTomato and sardine pasta
Dessert: Angel delight
Cracker bread with cream cheese and cucumber
Pudding: Plum
FridayLemon chicken and coconut rice
Dessert: Blueberry cake
Flat breads served with ham and tomatoes
Pudding: Oranges
LunchAfternoon tea
MondaySweet and sour chicken served with rice
Dessert: Chocolate and parsnip cake
Cheese wraps served with celery sticks
Pudding: Apricots
TuesdayRoast gammon, served with roast potatoes, vegetables and stuffing
Dessert: Fruit salad
Tuna mayonnaise pasta with sweetcorn and cucumber
Pudding: Melon
WednesdayBeef lasagne served with garlic bread
Dessert: Yogurt
Ham sandwiches served with carrot sticks
Pudding: Apricots
ThursdayRoasted vegetables served with couscous
Dessert: Lemon cheesecake
Breadsticks served with ham, pepper and dip
Pudding: Melon
FridayFish burger served with salad
Dessert: Coconut shortbread
Crackers served with cheese and celery sticks
Pudding: Apricots
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Meal Timetable

ROLLING BREAKFAST – 7.30am -9.00am

A selection of cereals and fruit with milk and water

LUNCH – 11.30am

Hot freshly prepared meals please see our menu above. There is a copy you can download from our Library section too

or healthy lunch box (if preferred)

AFTERNOON SNACK – 1.30pm

Fresh fruit with water or milk to drink

LIGHT TEA – 4pm

Freshly prepared light meals
Meals include home made soup, sandwiches, jacket potatoes, crumpets and crackers and vegetables - see our Tea menu in the Library section.

Please speak to a member of the Little Beans team if you have any further questions.