Menu and Food

Claire - the baking bean! 

We are lucky enough to have an in-house cook at Little Beans. Claire serves fresh homemade nutritious meals all day long. We are extremely proud to share with you that our Garland Road has a food hygiene rating of 5 by environmental health.

"Cooking and baking are passions I've had for as long as I can remember. Exploring the world through food is one of my favourite things to do. My family has an allotment where we grow a variety of items, from fresh peas to raspberries and asparagus. I enjoy creating food that makes people happy!”

Daily Meals at Little Beans

All meals are prepared on the day, using fresh healthy ingredients by our very own Little Beans in house cook. A vegetarian option is available, if preferred, and all allergies and any other dietary requirements are followed.
All recipes and allergen information available on request.

Little Beans Rolling Menu

LunchAfternoon tea
MondayChicken and pea risotto
Dessert: Yogurt
Houmous and grated carrot sandwich with tomato
Pudding: Apple
TuesdayMinced beef and vegetable puff pastry pie
Dessert: Raspberry cobbler
Jacket potato with cheese and beans
Pudding: Banana
WednesdayBreaded fish with coconut, sweetcorn and turmeric rice
Dessert: Apricot flapjack
Chicken wrap with carrot
Pudding: Apple
ThursdaySausage and broccoli pasta
Dessert: Chocolate and pear cake
Tuna mayonnaise sandwich with tomato
Pudding: Banana
FridayMixed vegetable and noodle stirfry
Dessert: Peppermint shortbread
Ham wrap with carrot
Pudding: Apple
LunchAfternoon tea
MondayTurkey bolognese with spaghetti
Dessert: Sunflower seed oat bar
Chicken wrap with cucumber
Pudding: Pear
TuesdayFish and pea risotto
Dessert: Yogurt
Houmous and grated carrot sandwich with pepper
Pudding: Plum
WednesdayGammon with potato, vegetables, yorkshire pudding and gravy
Dessert: Chocolate and banana cake
Tuna mayonnaise pasta salad with sweetcorn and and cucumber
Pudding: Pear
ThursdayCurried vegetable and lentil puff pastry pie
Dessert: Coconut flapjack
Ham wrap with pepper
Pudding: Plum
FridayBeef and cheese pasta
Dessert: Courgette sponge
Jacket potato with mexican style beans
Pudding: Pear
LunchAfternoon tea
MondayMixed bean chilli with jacket potato
Dessert: Yogurt
Ham sandwich with carrot
Pudding: Banana
TuesdayChicken with potato, vegetables, yorkshire pudding and gravy
Dessert: Raspberry cobbler
Tuna mayonnaise pasta salad with cucumber and sweetcorn
Pudding: Apple
WednesdayTurkey curry with rice
Dessert: Apricot flapjack
Cheese wrap with tomato
Pudding: Banana
ThursdayFish and vegetable noodle stirfry
Dessert: Chocolate and pear cake
Breadsticks with ham and carrot
Pudding: Apple
FridayMediterranean vegetable and bean puff pastry pie
Dessert: Peppermint shortbread

Chicken sandwich with tomato
Pudding: Banana
LunchAfternoon tea
MondaySweet potato curry and rice
Dessert: Sunflower seed oat bar
Tuna mayonnaise wrap with pepper
Pudding: Plum
TuesdaySausage and vegetable pasta
Dessert: Yogurt
Chicken sandwich with cucumber
Pudding: Pear
WednesdayLentil cottage pie
Dessert: Chocolate and banana cake
Crumpets with chicken and pepper
Pudding: Plum
ThursdayCheese and tuna pasta
Dessert: Coconut flapjack
Jacket potato with mexican style beans
Pudding: Pear
FridayChicken with potato, vegetables, yorkshire pudding and gravy
Dessert: Courgette sponge
Pitta with houmous and cucumber
Pudding: Plum
[table “7” not found /]

Meal Timetable

ROLLING BREAKFAST – 7.30am -9.30am

A selection of cereals and fruit with milk and water

LUNCH – 11.45am

Hot freshly prepared meals please see our menu above. There is a copy you can download from our Library section too

or healthy lunch box (if preferred)

AFTERNOON SNACK – 2pm

A selection of fruit, vegetables and savoury items (crackers/bread sticks)

LIGHT TEA – 4pm

Freshly prepared light meals
Meals include home made soup, sandwiches, jacket potatoes, crumpets and crackers and vegetables - see our Tea menu in the Library section.

Please speak to a member of the Little Beans team if you have any further questions.