Menu and Food

Claire - the baking bean! 

We are lucky enough to have an in-house cook at Little Beans. Claire serves fresh homemade nutritious meals all day long. We are extremely proud to share with you that both our nurseries have a food hygiene rating of 5 by environmental health.

"Cooking and baking are passions I've had for as long as I can remember. Exploring the world through food is one of my favourite things to do. My family has an allotment where we grow a variety of items, from fresh peas to raspberries and asparagus. I enjoy creating food that makes people happy!”

Daily Meals at Little Beans

All meals are prepared on the day, using fresh healthy ingredients by our very own Little Beans in house cook. A vegetarian option is available, if preferred, and all allergies and any other dietary requirements are followed.
All recipes and allergen information available on request.

Little Beans Rolling Menu

LunchAfternoon tea
MondayRoast gammon dinner with vegetables, stuffing and gravy
Dessert: Flapjack
Tuna wraps with tomato
Pudding: Apple
TuesdayMixed bean chilli with jacket potato and vegetables
Dessert: Courgette cake
Chicken sandwiches with cucumber
Pudding: Plum
WednesdayFish and tomato pasta with salad
Dessert: Jam tart
Ham pittas with tomato
Pudding: Apple
ThursdayMoussaka with mashed potato and vegetables
Dessert: Blueberry cake
Cheese wraps with cucumber
Pudding: Plum
FridayChicken korma and rice with vegetables
Dessert: Pear cookie
Muffins with beans and tomato
Pudding: Apple
LunchAfternoon tea
MondayCheese and tuna pasta bake with salad
Dessert: Apple cookie
Jacket potato with cheese, beans and carrot
Pudding: Pear
TuesdayRoast chicken dinner with vegetables, stuffing and gravy
Dessert: Sunflower seed flapjack
Crumpets with cream cheese and pepper
Pudding: Banana
WednesdaySweet potato and chickpea curry with rice and vegetables
Dessert: Pineapple cake
Chicken sandwiches with carrot
Pudding: Pear
ThursdayChilli con carne and rice with vegetables
Dessert: Apple flapjack
Ham pittas with pepper
Pudding: Banana
FridayFriday: Sausages in onion gravy with mashed potato and vegetables
Dessert: shortbread
Turkey wraps with carrot
Pudding: Pear
LunchAfternoon tea
MondayChicken and tomato risotto with vegetables
Dessert: Flapjack
Cheese sandwiches with cucumber
Pudding: Plum
TuesdayCottage pie with vegetables
Dessert: Courgette cake
Ham pittas with tomato
Pudding: Apple
WednesdayRoast gammon dinner with vegetables, stuffing and gravy
Dessert: Jam tart
Muffins with cheese, beans and cucumber
Pudding: Plum
ThursdayVegetable lasagne with salad
Dessert: Blueberry cake
Jacket potato with tuna and tomato
Pudding: Apple
FridayFish and sweetcorn pie with vegetables
Dessert: Pear cookie
Chicken sandwiches with cucumber
Pudding: Plum
LunchAfternoon tea
MondayLentil bolognaise with vegetables
Dessert: Apple cookie
Chicken pittas with pepper
Pudding: Banana
TuesdayFish and pea risotto with salad
Dessert: Sunflower seed flapjack
Jacket potato with turkey, beans and carrot
Pudding: Pear
WednesdayChicken and vegetable stir-fry
Dessert: Pineapple cake
Ham wraps with pepper
Pudding: Banana
ThursdaySausage pasta bake with vegetables
Dessert: Apple flapjack
Crumpets with cream cheese and carrot
Pudding: Pear
FridayRoast chicken dinner with vegetables, stuffing and gravy
Dessert: Shortbread
Tuna sandwiches with pepper
Pudding: Banana
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Meal Timetable

ROLLING BREAKFAST – 7.30am -9.30am

A selection of cereals and fruit with milk and water

LUNCH – 11.45am

Hot freshly prepared meals please see our menu above. There is a copy you can download from our Library section too

or healthy lunch box (if preferred)

AFTERNOON SNACK – 2pm

A selection of fruit, vegetables and savoury items (crackers/bread sticks)

LIGHT TEA – 4pm

Freshly prepared light meals
Meals include home made soup, sandwiches, jacket potatoes, crumpets and crackers and vegetables - see our Tea menu in the Library section.

Please speak to a member of the Little Beans team if you have any further questions.